Joghurt

I loooove German yogurt. The cheapest kind is amazing. I have to sit down and really enjoy yogurt, which reminds me of Ellen DeGeneres making fun of Gogurt because it never took that long to eat yogurt anyway.

Other people tell me they really like yogurt, but I don't think that's true because I've noticed a pattern: I seem to be the only one who really uses their spoon to get as much out of that cup as possible. This picture is proof.



Every time someone eats one of my yogurts and then hands me the cup to throw it away, I think of cleaning the rest out for them.

Not only is yogurt pleasing to the palate, I read somewhere that yogurt can be used as a moisturizing mask for the face. One day I used up all my yogurt and then realized there was still enough on the sides of the container to make a mask. I tried it out, and though I smelt like sour cream, it felt lovely.

From October to January, there's an apple-raisin kind at Aldi that's amazing. Jeff knows what I'm talking about. Now in the summer season there's a lovely lime-mascarpone flavor I've fallen for. If you come visit me, I promise to buy you your very own yogurt.

Until then, here I am enjoying it: