04 June 2011

Cheese Making

Homemade Mozzarella Did you know with one gallon of whole milk and a few other ingredients (two of which are a little hard to get, namely rennet and citric acid), you can make three kinds of cheese? My friend Lindsay and I tried it. See? Lindsay and the Mozzarella Mozzarella Making DIY mozzarella instructions. DIY ricotta instructions. DIY Norwegian gjetost instructions.


Yum!

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